Happy #NationalWhiskeySourDay ....yes, it's a thing!
Whiskey sours are probably one of my favorite whiskey cocktails. Its super easy to make and as you can see, so easy to customize! Who would have every thought of adding vanilla would be SO good!
RANDOM DISCLAIMER: For those who aren't used to whiskey sours, they're pretty sour- obviously lol BUT with great whiskey and the right simple syrup- the flavors will balance and it will turn out to be a great
In celebration of this national holiday, I present you my twisted version of the classic whickey sour. Enjoy!
A Cherry Vanilla Whiskey Sour cocktail is a great twist on the classic whiskey sour. I added a toasted cinnamon simple syrup for more flavor!
PREP TIME: 5 minutes | COOK TIME: 10 minutes | TOTAL TIME: 15 minutes
2 oz Vanilla Crown Royal Whiskey
.50 oz lemon juice
.25 oz Torani Cinnamon Syrup (I found mine at Walmart)
Combine all ingredients in shaker.
Shake to combine for 20 seconds.
Add ice, shake another 15-20 seconds. Strain.
Garnish with cherries, optional .
Bottoms Up, Celebrate!
I hope you enjoy my recipe! Let me know your thoughts in the comments!